What is the total amount of sauce used in specialty chicken?

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The total amount of sauce used in specialty chicken is 1.5 ounces. This measurement is significant because it reflects the standard serving size that maintains the balance and flavor of the dish, ensuring that each piece of chicken is adequately coated and delivers a consistent taste experience.

In the menu context, the amount of sauce can greatly influence the overall flavor profile, and 1.5 ounces strikes the right balance between flavor and texture, complementing the chicken without overwhelming it. It's a carefully determined measurement that contributes to the dish's appeal and customer satisfaction.

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